Description of the Yana tomato variety, cultivation features and yield

Tomato is a plant of the nightshade family known for its beneficial properties and taste. The plant is in demand among Russian gardeners; several beds are allocated to tomato bushes every year. Breeders regularly replenish the ranks of tomatoes, creating more stress-resistant, original and productive varieties. Yana's tomato appeared thanks to the work of Russian breeders and became in demand outside of his native land.

General information about tomato

The tomato has positively proved itself in open and closed ground. Technical characteristics and external features of the variety:

  • Early ripe tomato, harvest is ready for harvest in 80–90 days.
  • Superdeterminate plant.
  • Compact, the height of the bush does not exceed 50 centimeters:
  • High yield rate.
  • Does not require pinning.
  • High yield rate, up to 90 tons per hectare of sowing.
  • The number of ovaries in one brush does not exceed 8 pieces.
  • Amicable return of the harvest.
  • The number of full-fledged brushes does not exceed five pieces.
  • Simple type of inflorescence.
  • Powerful root system.
  • Average branching of tomato bushes.
  • Suitable for long distance transportation.
  • Stable immunity to many diseases of the nightshade family, resistance to phytophthora.
  • Unpretentious care.
  • Long term storage possible.

tomato in hand

Tomatoes are suitable for cultivation in different parts of the country and abroad. A heat-loving plant prefers flat or elevated areas of land. The soil should not be waterlogged. The beds should be on the sunny side and not in the shade. Provided that the location of the beds remains unchanged, ditches should be dug for drainage. The plant can be zoned outside its native land, which is confirmed by the gardeners of Ukraine and Moldova. Description of fruits and technical data of berries:

  • Round shape.
  • High density.
  • Pink at maturity and green until ready.
  • No green spot at the stalk.
  • Polyspermous.
  • Thin skin.
  • Smooth.
  • Average weight does not exceed 300 grams.
  • Not prone to cracking.
  • They are able to mature at home.
  • Fleshy.
  • They do not differ in wateriness.
  • They have a persistent tomato flavor.
  • Sweet taste.
  • There is no sour taste.
  • Universal purpose.

Jan's tomato

Plant cultivation recommendations

The plant shows the best yield when grown in seedlings. Preparatory work begins two months before the expected landing date.

Strong seedlings are obtained by observing the following rules:

  • Planting tomato seed to a depth of 1–2 centimeters.
  • Preliminary soil moisture.
  • Covering the planting with foil until the first shoots appear.
  • Maintaining the air temperature in the room at least 22 degrees.
  • Watering tomato sprouts as needed with room temperature water.
  • Maintaining a light regime, the average daily amount of ultraviolet radiation should not be less than 16 hours.
  • Hardening of sprouts 7-10 days prior to transplanting.

IMPORTANT! The plant shows the best yield when formed in 1–2 stems.

The originator does not recommend placing more than four tomatoes on one square meter of land. The variety is not very demanding. Subsequent plant care activities include watering, loosening the soil, removing weeds, tying up. Synthetics should be used as tying material.

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